
Last Saturday was so much fun. We drove out to Katy, about 25 miles west of Houston for a boil at Josh's cousins house. Uncle Jack owns the set-up and picked up the crawfish which were huge and still alive when they were dumped into the pot. Everyone seems to have their own technique for getting the crawfish tail out the quickest; I think I got pretty fast towards the end. It's a small crisis when you forget napkins or beer (its a spicy mess!).



2 comments:
Them there crawdads look mighty good! Wish we were there!! Recognized the couple from your wedding...Greg looks happy..and I do like JB's new hairdo!!
Looks so yummy...if I don't think about it too much...you know how I am about bottom feeders.
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